![]() Steamed pre-cooked sausages that you can thaw in water, and put right on the grill. Romanian Sausage (Lovskaya/Ukrainian Sausage) - lots of black pepper and garlic ![]() Texas Style Smoked Sausage - black pepper with touch of cayenne. Made with 100% chicken thighs, in a pork casing Smoked Hungarian - all pork with lots of garlic and paprikaĬhicken Andouille - lean, spicy, garlicky, great in soup and all types of Cajun recipes. Smoked Jalapeno & Cheese Brats - award-winning Bratwurst recipe, with pickled jalapenos and Wisconsin Cheddar Cheese Smoked Brats - our award-winning Bratwurst recipe, smoked and skinless Maple Smokies - a smoked breakfast sausage with real maple syrup added IAMP Kid’s Choice Best Hotdog Award WinnerĬheddarWurst - Roasties with creamy sharp cheddar Roasties 8-1 - classic Wisconsin-style Smoked Sausage/Hotdog - sweet, mild, and coursely ground Roasties 4-1 - classic Wisconsin-style Smoked Sausage/Hotdog - sweet, mild, and coursely ground Ring Bologna Old Fashioned - courser cut, with lots of garlic, tastes like a meatloaf sausageīacon Cheddar Smoked Sausage - our classic Smoked Sausage recipe with homemade bacon and Wisconsin mild cheddarĬranberry Cheddar Smoked Sausage - our classic Smoked Sausage recipe with chopped dried cranberries and Wisconsin mild cheddar Ring Bologna - classic German Fleischwurst - smooth texture with fresh onion and garlic blended in, in beef casing Hot Links - Southern style - all pork with sage and red pepper Linguisa - Californian/Brazilian/Portuguese style - red pepper and garlic, great to boost flavor in soups Thuringer - German style - sweet and herbal ![]() Milwaukee Style Smoked Polish Sausage - savory with nutmeg and whole mustard seed. Smoked Sausage - A best-seller - nice and sweet, great with bbq sauce, used on our Ka-BobsĬajun Style Andouille - lean, spicy, garlicky, great in soup and all types of Cajun recipesĬhicago Style Smoked Polish Sausage - sweet, with course pepper and ginger notes. Knackwurst - German style, in natural beef casingĪll of these Smoked Sausages are fully cooked and Hickory smoked. Garlic Wieners - German recipe with extra garlic (4-to-1)Ĭheezy Jalapenie Wienies - with pickled jalapenos and sharp cheddar cheese (4-to-1)Ĭheddar Dogs - mild all beef dog with creamy sharp cheddar cheese (8-to-1)Ĭhili & Cheese Wieners - spicy all beef dog with creamy sharp cheddar cheese (8-to-1)īuffalo Dogs - same spice recipe as Beef Wieners (8-to-1, frozen only) German Style Frankfurters (in a natural sheep casing) (approx 6-to-1)ĭinner Franks - German recipe, with pork and beef (skinless, 4-to-1) IAMP Kid’s Choice Best Hotdog Award-WinnerĬlassic Hotdog - German recipe, with pork and beef (skinless, 8-to-1) National Grand Champion Beef Wieners (available in quarter pound and 8-to-1 sizes) You’ll never buy a grocery store hotdog again. Just wholesome meat, with a clean flavor that both kids and grown-ups love. All of our hotdogs are made with REAL MEAT.
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